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The 2023 d’Arenberg The Hermit Crab Viognier Marsanne is a vibrant and aromatic white blend from McLaren Vale and the Adelaide Hills. It opens with expressive...
James Suckling 96 Quite expressive and exotic, with red plums, blackberries and iodine, as well as dried herbs and nori, quite fragrant spices and currants. The...
Wine Enthusiast 91 Savory notes of sage and bay leaf are as forward on the nose as the plum and cherry notes. Theres a lick of...
James Suckling 93 One of the modern classics for d’Arenberg, this is fermented with a high proportion of lightly pressed viognier skins and then has shiraz...
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