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"Le Potazzine" (meaning "chickadee" in the local dialect, small very lively birds with coloured plumage) is the nickname given by the mother of proprietor, Gigliola Giannetti...
Winery Notes The Fattoria La Lecciaia was purchased by Mauro Pacini in 1983, and then transformed and equipped with the most advanced techniques of winemaking to...
Wine Notes Dense, dark red in the glass and powerful, round notes of liquorice and ripe black cherry on the nose. The palate is juicy, spicy,...
James Suckling 92A solid, balanced and intense Chianti Classico with aromas of sweet cherries, raspberries and sweet spices. Its full-bodied with fine tannins. Solid core of...
AK 93 With the confidence of a Tuscan stallion, this Sangiovese struts onto your palate with a delightful symphony of ripe cherries, wild berries, and a...
James Suckling 97 Violets and lavender with dark fruit and hints of dark chocolate. Sophisticated nose. Medium-bodied with fine tannin structure that gives this finesse and...
Ziobaffa Toscana Organic Red is an organic wine from Tuscany, Italy. Ziobaffa Toscana features a deep red color and has a fruity aroma. The palette has a...
Vinous 96 The 2020 Haiku, the estate's Sangiovese/Merlot/Cabernet Franc blend, is once again impressive. Dark, explosive and layered, the 2020 delivers the goods. It's a wine...
James Suckling 93 Aromas of cherry chocolate, dried orange peel, rose petals and nutmeg on the nose, following through to a medium body with crunchy tannins...
Wine Advocate 97 In my mind, this is the wine that best represents the Casanova di Neri house style. With 30 months of aging in tonneaux,...
The Baracchi Millesimato Brut Rosé 2018 from Tuscany, Italy, is a captivating sparkling wine crafted from 100% Sangiovese. This metodo classico gem pours a delicate onion-skin...
Decanter 95Supple and generous in terms of acidity, crushed velvet-textured tannins and herbal-edged red berry fruit - mouth filling and lively. This has character and definition,...
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