From Giovanni Chiappini’s organically farmed vineyards in Bolgheri, Ferruggini is a fresh, food-friendly expression of the appellation made from 50% Sangiovese, 30% Cabernet Sauvignon and 20% Syrah. The grapes come from the Felciaino and Fondi vineyards, with alluvial calcareous soils. Fermented with indigenous yeasts and matured in stainless steel, it emphasizes freshness and drinkability. The wine shows ruby-red fruit, bright acidity and a fresh, dynamic palate with excellent versatility.
Vinous 92 Antonio Galloni “The 2022 Bolgheri Rosso Ferrugini is a fresh, vinous red to drink young while the fruit remains vibrant. Plum, rose petal, cinnamon, leather and a kick of blood orange are front and center. This blend of Sangiovese with dollops of Cabernet Sauvignon and Syrah is a winner. I especially admire its freshness and aromatic lift.”