Argyle Reserve Pinot Noir, Willamette Valley, Oregon, United States 2022

Description

Pinot Noir thrives in Willamette Valley’s long growing seasons with cool autumn breezes and sunny days. This culmination of extra time on the vine yields aromatics of crunchy dried leaves, pomegranate molasses, black tea leaves, and tart cherries. Earthy undertones and great textured tannins that continue to smooth out with time - adding to the body and longevity. FOOD PAIRINGS Cheese Plate – Camembert, gruyere, or swiss. Plus, marcona almonds. Main courses – Salmon, turkey, pork, ham, roasted goose Sides – Maple and Bacon Brussel Sprout

Wine Spectator 93

Rich and polished, this Pinot offers multilayered raspberry and blueberry flavors. Shows dusky spice and fresh forest floor accents while building structure toward refined tannins. Drink now through 2032.