Tensley Syrah, Santa Barbara County, USA 2010

The 2010 Tensley Wines Syrah from Santa Barbara County is fully mature and savory, showing dark blackberry, plum, black pepper, smoked meat, and earthy spice. The palate is medium-to-full bodied with softened tannins, balanced acidity, and a lingering, Rhône-leaning finish that emphasizes pepper and umami over sweetness. Drinking well now, it rewards slow enjoyment and pairs naturally with hearty, grilled dishes.