Ramey Annum Cabernet Sauvignon, Napa Valley, USA 2017 1.5L

Description

From the prestigious vineyards of California’s Napa Valley, Ramey’s 2017 Annum Cabernet Sauvignon showcases the elegance, depth and exceptional craftsmanship of acclaimed winemaker David Ramey. Crafted from 80% Cabernet Sauvignon, 10% Merlot and 10% Cabernet Franc, this distinguished Bordeaux-style blend is sourced from selected vineyards across Napa Valley and aged for 24 months in new French oak barrels. Inviting aromas of ripe blackcurrant, dark cherry and cassis mingle with delicate notes of leather, graphite, dried herbs, menthol and subtle oak spice. The palate is rich and beautifully structured, offering concentrated dark fruit, silky tannins, vibrant acidity and refined savory complexity. A long, polished finish highlights its balance, sophistication and impressive aging potential. Presented in an elegant 1.5-liter magnum format, this exceptional Cabernet Sauvignon is an outstanding choice for collectors and special occasions.

Robert Parker's Wine Advocate – 96 
Erin Brooks, June 2023

“The 2017 Cabernet Sauvignon Annum is elegant and nuanced.”

The review highlights the wine’s beautiful balance of cassis and rosewater, complemented by savory graphite and mushroom powder. The full-bodied palate is bright and approachable, with concentrated savory fruit, refined structure and remarkable elegance. Recommended drinking window: 2023–2033.

Jeb Dunnuck – 96 
Audrey Frick, July 2023

The review describes an expressive, layered Cabernet Sauvignon with aromas of ripe fruit, leather, cassis and menthol. Full-bodied and beautifully structured, the palate offers refreshing acidity, a rounded mouthfeel and ripe, well-integrated tannins. Its impressive freshness and depth make it particularly well suited for extended cellaring. Recommended drinking window: 2026–2046.

Wine.com – 96 
Wilfred Wong, May 2023

“The 2017 Ramey Annum Cabernet is bold and beautifully persistent on the palate.”

The review emphasizes dense black-fruit aromas and flavors complemented by well-integrated oak influences. Its richness and persistent character make it an excellent pairing with a grilled, well-marbled ribeye.

Wine Enthusiast – 94 
Jim Gordon, September 2023

The review describes an elegant, textbook Cabernet Sauvignon with aromas of black cherries, black olives and grilled herbs. The medium-bodied palate combines complex fruit, herbal and oak characteristics with velvety yet firm tannins. Beautifully balanced and restrained in ripeness, the wine offers savory depth and excellent aging potential. Recommended drinking through 2033.